Ube Cake Roll with Taro Filling ( low Sugar, Organic Ingredients)

Fresh Made with love. This purple yam sponge is soft, light, and moist, with a delicate crumb that melts in the mouth. The homemade taro cream filling is smooth and creamy, offering a luscious contrast to the sponge. When rolled together, the cake and filling provide a delightful combination of textures – airy cake with a rich, creamy center. Our products are with mild sweetness. Please avoid if you don't like the reduced-sugar items.

The flavor of this roll cake is unique and delightful. Purple yam imparts a subtly sweet and nutty flavor to the cake, which is distinct but not overpowering. The taro cream filling brings its own mildly sweet, slightly earthy flavor, reminiscent of sweet potatoes but with a more delicate taste. The combination of purple yam and taro creates a harmonious blend of flavors that is exotic yet comforting. Every roll will pre cut to 7-8 pieces cakes.